Gnocchi will quickly become your favorite comfort food with this easy 3 ingredient recipe.
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This Whole 30 Shakshuka is loaded with the traditional flavors and plenty of heat while still being Whole 30 compliant and the perfect breakfast dish.
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This cranberry cinnamon sangria is the perfect festive drink to accompany your holiday plans.
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This layered dessert is sure to be a hit for your holiday parties, with layers of eggnog pudding, buttery shortbread cookie crumbles, and whipped topping.
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This crock pot turkey chili is incredibly easy and carefree, while also packing in some extra veggies with the butternut squash.
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Indulging my love of cookies with these soft and light paleo almond cookies, paired with the perfect amount of sweetness from the chocolate and coconut.
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With temperatures warming up, these vegan popsicles are the perfect lighter treat to help you cool down this summer.
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These blackberry banana muffins are quick and easy, while bringing out the best flavors in the fresh blueberries.
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Taking the childhood PB&J to the next level by loading it onto a sweet potato and stuffing it with strawberry balsamic jam, loading it down with fruits, and drizzling it with the all important almond butter.
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This recipe is the result of a Saturday night at home when Andy made a comment about really wishing there was a solid local spot to get spiced apple cider donuts from. Growing up in the mid-west where apple cider items are aplenty, he was missing his fix for this time of year. But being in Florida where fall is barely a thing, apple cider donuts are not a local specialty.
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In case you haven't been to Florida lately, it's getting a little hot up in hurrr. Besides chugging gallons of water daily to keep from passing out under the intense sun rays, we're also doing our part to keep popsicle companies everywhere in business.
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All week this half was looming over my head. I'd put in all of the training and work, but for whatever reason, I was still worried that my body was going to fail me.
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